It’s what Sundays were made for
Enjoy a Sunday roast in opulent surroundings with all the bet bits added in at The Pickled Sprout. Choose from the a la carte menu or our Sunday specials menu, including our ever-popular roasts of the day with potatoes, vegetables, gravy and Yorkshire Pudding.
Served Midday – 8.30pm
Sunday Menu
STARTERS / SMALL PLATES
CRISPY FRIED SQUID £7.25
Garlic, curry leaves & almonds
HERITAGE BEETROOT SALAD (N, V, GFA) £6.75
Goat’s curd & roasted walnuts
MOROCCAN HARIRA SOUP (VE, GFA) £5.50
Grilled flat bread
VEGETABLE SPRING ROLL (VE) £6.00
Chili sauce & coriander chutney
KING PRAWNS & CHORIZO (GFA) £8.95
Gremolata & safron mayo
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MAINS
BAKED SAFFRON COD CHUNK (GF) £16.00
Romesco sauce, olive & almond dressing
SHEPHERD’S PIE (GF) £12.00
Wensleydale crust, mint & caper salsa
ULTIMATE CHICKEN KIEV £14.00
German potato salad & dressed leaves
BEER BATTERED HADDOCK £13.50
Hand-cut chips & mushy peas
HOUSE BURGER £13.50
Jack cheese, pancetta, tomato relish & skinny fries
CHARRED CAULIFLOWER & LEMON ORZO PASTA (VE) £13.00
Harissa, capers & wild rocket
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PRIME CUTS FROM THE GRILL
All served with hand-cut chips, flat cap mushroom & confit tomato
390g SIRLOIN ON THE BONE (GF) £27.00
280g RIBEYE STEAK (GF) £27.00
225g BARREL CUT FILLET (GF) £28.50
Add: PEPPERCORN SAUCE £2.50 BORDERLAISE SAUCE £2.50
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PIZZAS
Hand-stretched sourdough pizzas
Gluten-free available upon request £2 supplement
GARLIC & HERB BUTTER (V,RGF) £6.50
Add cheese (V, RGF) £2.00
MARGHERITA (V, RGF) £11.00
Marinara sauce, mozzarella & basil
CHICKEN & CHORIZO (RGF) £14.00
Jalapeño chillies & wild rocket
FOUR CHEESE (V, N, RGF) £13.00
Fresh spinach & pine nuts
VEGAN (V, RGF) £13.00
Artichokes, olives, capers & vegan cheese
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SANDWICHES
CHICKEN BLT £8.50
Mustard mayo
WARM ROAST PORK £7.80
Apple sauce
MATURE CHEDDAR (V) £7.50
Red onion chutney
RARE ROAST BEEF £8.50
Horseradish & rocket
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SIDES
HAND-CUT CHIPS (V, GF) £3.50
SKINNY FRIES (V, GF) £3.50
WARM BREAD, VIRGIN OLIVE OIL & BALSAMIC (V) £3.50
CAVOLO NERO, GARLIC & LEMON (VE, GF) £3.50
DRESSED HOUSE SALAD (V, GF) £4.50
CAESAR SALAD £4.50
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DESSERTS
STICKY TOFFEE PUDDING (V) £6.50
Toffee sauce & vanilla ice cream
WHITE CHOCOLATE PANNA COTTA (V, RGF) £6.50
Black cherries & amaretti crumb
SICILIAN LEMON TART (V) £6.50
Raspberries & crème fraiche
VEGAN CHOCOLATE BROWNIE (V) £6.50
Salted caramel ice cream & pistachio crumb
SUMMER FRUITS CRUMBLE (V) £6.50
English custard
CHEESEBOARD (V) £8.00
Fudges biscuits, fruit & fig chutney
